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IXSIR is a Lebanese wine established in 2008. The winery is located just outside Batroun. The name is derived from the Arabic word for "elixir" (Al-Ikseer).〔(Le vin libanais en effervescence )〕 Jean-Marc Quarin〔Jean-Marc Quarin ''Le guide indépendant de l'amateur de vins de Bordeaux'' ()〕 awarded it "best grade for a Lebanese wine" at Bordeaux's ''La Semaine des Primeurs'' 09. ==History== IXSIR entered the Lebanese market in 2010, under an exclusive distribution agreement with local gourmet food and beverage outlet ENOTECA.〔FLORENCE FABRICANT. (''Dine&Wine: Top Chefs and Restaurateurs Are Drawn to Beirut'' ), ''The New york Times'' magazine, June 1, 2010〕 One of only two Lebanese producers present at Bordeaux's famous "La Semaine des Primeurs", an event hosted exclusively for the evaluation and tasting of French and international wines. Horeca Hospitality exhibition as one of ten producers to compete at the event’s first-ever wine pavilion with blind wine tasting contests. IXSIR was awarded the "Revelation of the Public" for its 2009 Grande Reserve White and the Media and Press award for its 2009 White. On May 11, 2010, IXSIR joined the Union Vinicole du Liban (UVL)〔Vinicole du Liban (UVL), Lebanon's official association of wine producers ()〕 and participated in a wine tasting event held in Paris for international wine experts and professionals. 抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「IXSIR wine」の詳細全文を読む スポンサード リンク
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